Roaster Assistant & Barista - Full Time Roastery, Barista London

Roaster Responsibilities: organise and maintain the Roastery operate a 12kg Diedrich IR-12 & a 1kg Stronghold sample roaster create & optimise roasting profiles together with the head roaster prepare & manage green beans and optimise Roasted Bean storage organise cupping sessions (and assimilate the cupping results using Cropster Cup assist with creating new recipes and blends of coffee when required roast and fulfill orders on a weekly basis assist with bagging & sealing roasted coffee sample roasting & cupping new coffees assist with delivering coffee orders, placing/receiving product orders clean, protect and maintain all equipment Barista Responsibilities: Serve speciality coffee beverages with unmatched quality and attention to detail. Fine-tune espresso dial-ins and pour-over coffees to achieve optimal extraction and flavour. Warmly engage customers, share your coffee passion, and guarantee an outstanding customer experience. Maintain cleanliness and organisation of the coffee station and equipment. Engage in cupping sessions and tastings and contribute to decisions about future imports. Requirements: Must have at least 12 months of experience in speciality coffee. Must have a self-starter attitude, excellent time management skills. Must be team spirited and have a flexible can-do attitude. Must have passion in speciality coffee and interest in growing with a company. Nice to have someone who can relate to the term ‘nerdy’ with details and thirst for knowledge.